tag:blogger.com,1999:blog-8986297911698447298.post6134433588667726262..comments2024-03-28T14:37:35.395-04:00Comments on Turmeric & Saffron: Kookoo-ye Marchoobeh - Persian-Style Asparagus Frittata with Fresh Herbs, Walnuts and BarberriesAzita Mehranhttp://www.blogger.com/profile/11133913930130298761noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-8986297911698447298.post-11946882145128584572014-12-06T10:06:50.282-05:002014-12-06T10:06:50.282-05:00Thank you!Thank you!Azita Mehranhttps://www.blogger.com/profile/11133913930130298761noreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-84126855718722436852014-12-04T09:19:30.417-05:002014-12-04T09:19:30.417-05:00I love your website and your creativity and beauti...I love your website and your creativity and beautiful English writing and the title of your website. Good luck.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-7781770808593792312014-06-10T17:32:41.667-04:002014-06-10T17:32:41.667-04:00I had never had Asparagus Kookoo before, nor thoug...I had never had Asparagus Kookoo before, nor thought it actually existed. The only word that describe this is; WOW! <br />This is a keeper in my recipes.<br /><br />Thank you so much for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-86919632980681399402013-07-30T13:34:45.865-04:002013-07-30T13:34:45.865-04:00Merci, Gita jan!Merci, Gita jan!Azita Mehranhttps://www.blogger.com/profile/11133913930130298761noreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-6328916540700737732013-07-30T00:36:00.668-04:002013-07-30T00:36:00.668-04:00It's just great...,Dasteh shoma dard nakonehIt's just great...,Dasteh shoma dard nakonehGita @ My Cooking in Canadahttp://mycookingincanada.com/noreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-88122273472519414312013-06-26T13:46:38.403-04:002013-06-26T13:46:38.403-04:00This is amazing! I am persian as well, but have ne...This is amazing! I am persian as well, but have never tried a version of kookoo like this one:) You should really consider making a Pinterest account and adding the link to your blog. I am sure a lot of people will repin your recipes and get ideas from your posts<br />Thanks!<br /><br />Dorsa Giyahi <br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-84036548358836932152013-06-11T19:38:29.207-04:002013-06-11T19:38:29.207-04:00You have such a beautiful blog!!! I'm doing t...You have such a beautiful blog!!! I'm doing this weekend your asparagus frittata with your tah-chin rice and your Torshi Makhoot!! and I'm very very glad that I found you:)<br />It will be my first try with persian recipes<br />I will let you know how it goes, I'm sure it will be a success <br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-68367169938473971452013-05-28T18:56:29.618-04:002013-05-28T18:56:29.618-04:00Asparagus kookoo is a brilliant idea!Asparagus kookoo is a brilliant idea!Colette (Coco)https://www.blogger.com/profile/14528153614019796350noreply@blogger.comtag:blogger.com,1999:blog-8986297911698447298.post-47230446668092699822013-05-26T23:31:07.067-04:002013-05-26T23:31:07.067-04:00Lovely! I make a mixed herb version of a Persian ...Lovely! I make a mixed herb version of a Persian frittata and it's one of my favorite dishes....I never thought to use asparagus. I've never been able to find barberries, they really add a beautiful touch! Sue/the view from great islandhttps://www.blogger.com/profile/07366703419148959445noreply@blogger.com